Tuesday, November 10, 2009

chocolate fudge brownies




ingredients
1 stick butter (8 tbsp) cut into pieces
1 cup all purpose flour
1/4 cup unsweetened cocoa powder (i used cadbury)
1/2 tsp salt
1/2 tsp baking powder (do not over)
8 ounces semisweet chocolate,chopped
1 cup sugar
3 large eggs
9 inch square baking pan,line with parchment paper,leave it hang 2 cm to the right and left,so it will be easier to take it out from the pan
1.whisk flour,cocoa,baking powder,salt
2.melt butter and chocolate with large heatproof bowl set over (not in) a saucepan
with gently simmering water.heat ,stirring until smooth.remove bowl from pan.
3.add sugar,mix to combine,add eggs,and mix.add flour mixture,blend until moistened(do not over mix).transfer batter to prepare pan.smooth top
4.bake until toothpick inserted clean out with moist crumbs attached,50 minutes.cool in pan 30 minutes,on cutting board,using a dampened serrated knife,cut into 16 square
keep it in a box or airtight container


0 comments:

Post a Comment

 

Template by Suck My Lolly - Background Image by TotallySevere.com